Celebrate summer and the closing weekend of the Edinburgh Fringe Festival with a sizzling BBQ on the terrace at 1802 Lounge & Grill!

Enjoy a freshly grilled burger or hot dog served with crisp coleslaw – all for just £10, which also secures you a seat on our cosy, heated, and covered terrace (because let’s be honest, the Scottish weather keeps us on our toes). Walk-ins are welcome, but seating and food are limited – we highly recommend booking in advance to avoid disappointment.

Expect great food, chilled vibes, and the perfect setting to wind down after a whirlwind month of performances, parties, and Fringe fun.

Please note: depending on your party size, you may be seated alongside other friendly festival-goers. 

Step into the shadows this Halloween and join us for an unforgettable night at the 1802 Halloween Supper Club: Nightmare at 1802.

On Halloween, we’re transforming 1802 Lounge & Grill into a haunted speakeasy for one night only — with eerie elegance, indulgent dining, and a few ghostly surprises along the way.

Your night includes:

• 🥂 Welcome Cocktail and Complimentary Tarot Card Readings in the lounge from 6:30pm - uncover what the spirits have in store

• 🍽️ Three-Course Meal served at 7:30pm

• 🎶 Live Music after dinner to keep the night alive

• 🎁 Exclusive Treats & Prize Draws throughout the evening

Every Sunday indulge in a delicious Sunday lunch, prepared by our talented chefs, the Sunday Roast will feature the Head Chef’s choice of meats (vegetarian option available too), served alongside a generous spread of sharing-style sides, including crispy roast potatoes, seasonal vegetables, rich gravy, and, of course, freshly made Yorkshire puddings.

Join us in our Lounge every Saturday for a well-deserved Afternoon Tea. Indulge in a selection of delicious treats in our cosy and elegant lounge, with two sittings to choose from.

Time: Two sittings available to book: 12pm – 2pm & 2.30pm – 4.30pm

• £35 per person – Classic Afternoon Tea with a selection of fine teas
• £45 per person – Afternoon Tea with a glass of champagne
• £48 per person – Afternoon Tea with a handcrafted teacup cocktail (think gin, earl grey tea, elderflower and fizz!)

We turned ONE! And with BBQ season upon us we took the party outside... Burgers, hot dogs, an Innis & Gunn pop-up bar, and Raasay cocktails.

It was a fantastic afternoon celebrating one year of 1802 Lounge & Grill and we thank everyone who came down to celebrate with us!

It was a unique and indulgent evening as 1802 Lounge & Grill teamed up with the renowned cheesemongers at Mellis for an exclusive Cheese & Wine Tasting. This special event offered the perfect chance for cheese and wine enthusiasts to learn from the very best in the business.

Hosted by Mellis themselves, the event featured 6 carefully selected cheeses, each perfectly paired with 3 exquisite wines. Their passionate host will guided guests through the informal, informative tasting, helping them discover new flavours and combinations.

We hosted a special Easter Weekend Afternoon Tea in Lounge on Saturday, 19th April. Guests indulged in a selection of delicious treats in our cosy and elegant lounge,

It was a luxurious afternoon filled with delicious food and drinks in a relaxing atmosphere. 

Guests enjoyed a luxurious afternoon in the elegant surroundings of 1802 Lounge & Grill for our first-ever Mother’s Day Afternoon Tea. The beautifully curated menu featured classic scones, delicate open sandwiches, savoury bites, and an array of delicious cakes, all crafted to perfection.

From traditional favourites like Victoria sponge to vibrant macarons and chocolate-dipped strawberries, every bite was a delight.

This was our first-ever Afternoon Tea, and we loved every moment of it! We can’t wait to continue this tradition and bring you more indulgent afternoon tea experiences in the future. Stay tuned for what’s next at 1802 Lounge & Grill!

We kicked off the very first of many 1802 Supper Club events, and what better way to begin than by celebrating British Pie Week! 

We served up some delicious pies, that aren't usually on our menu:

• Chicken & Leek Pie – Creamy and comforting, the ultimate savoury treat. Served with mash, tenderstem broccoli and gravy.
• Braised Beef Short Rib Pie – Tender steak, slow-cooked in rich sauce, that will melt-in-your-mouth. Served with mash, tenderstem broccoli and gravy.
• Macaroni Pie (Vegetarian) – A cheesy delight with a golden crust. Served with chips and a jug of cheese sauce.

Looking forward to our next Supper Club, keep your eyes peeled.

Valentine's is a day to celebrate love... and we loved to offer our guests a special menu to commemorate the day. The night commenced with a glass of fizz, and the Valentine's Feast included an 800g sharing Tomahawk steak between two, served with grilled mushrooms and tomatoes, Koffman fries, onion rings, a side salad, and of course a generous serving of peppercorn sauce. To end the night on a sweet note we had chocolate-dipped strawberries.

Our first ever event couldn't have been more special... We celebrated Burns Night where guests were invited to commemorate Scotland’s national poet, Robert Burns, with a night of traditional Scottish food, drink, and music in a vibrant and welcoming atmosphere.

There was welcome fizz in our lounge, a live bagpiper, Address of the Haggis, a truly authentic three-course Scottish meal and of course, a dram of whisky! 

We are already looking forward to next year!